Executive Chef Simon Lawson, (previously head chef at Nove Cucina Restaurant in Woolloomooloo) has followed his passion to create a local restaurant providing top quality dining using organic food, which isn’ t expensive!.
Buying seasonally and smartly Simon proudly supports Australian farmers using the best bio-dynamic, organic, sustainable, natural and local produce.
Agape specialises in tapas and pizzas and upon reading a review in the Sydney Morning Herald, the Organic Expo team made a booking the next day. We had a wonderful dining experience and the food was fresh and truly delicious. We especially enjoyed the sea scallops, asparagus, pea & quinoa salad as well as the grilled chorizo, chickpea fritters & cherry tomato relish but to be honest, not a crumb was left on any of our plates...
The ancient Greek meaning of the word Agape is: a love feast shared as a sign of love and fellowship and Simon is keen to ensure the restaurant lives up to its name in every way. He is giving a DINNER FOR TWO (to the value of $100) every month leading up to the Expo.
For your chance to win this month fill in the from below. Competition Closes 31 July and the winner will be notified within 7 days.
Of course you don’t need to wait to see if you have won for an excuse to go. Call 02 8668 5777 for bookings and visit www.agaperestaurant.com for more detail.
